Cheese and Dairy p. 4
Recipes found: 46
Cheese and DairyCheese
A source of protein and calcium, Paneer and Adyghe cheeses support bone and muscle health. Their mild taste and texture make dishes with them versatile and appetizing.
very simple
Ingredients
| Milk | 2 | |
| Water | 4.7 tbsp | |
| Vinegar 9% | 2 tbsp | |
| 350 | ||
| Heat on the stove | 10 |
| Mix | 5 |
| 8 | |
8 15 | |
|---|---|