Main Dictionary of Keto and OMAD Terms E E413 E413 5 A B C D E F G H I J K L M N O P Q R S T U V W Z More terms from the section Acidity regulators and other additives:E350E352E354E363E405E452E465E473E481E508ReadVideo on the topic E413, or oxystearin, is a food additive used in the food industry as a stabilizer and thickener. Oxystearin has emulsifying properties and can be used in the production of various products such as confectionery, dairy products, sauces, and more. From a healthy eating perspective, the additive E413 is generally considered safe for consumption. Products that most commonly contain the additive E413 may not be the healthiest in terms of a keto diet due to their high carbohydrate content. Any remaining questions? Ask chatGPT.: If you have any questions о термине "E413", you can ask them to our bot. Ask a question List of videos from YouTube by request "E413": Recommend keto recipes.Coconut barsSesame medallionsCasserole with cheese and berriesPlum pieTahini cookiesWhite bread with proteinSection:Acidity regulators and other additivesShare:
