Main Dictionary of Keto and OMAD Terms E E470 E470 5 A B C D E F G H I J K L M N O P Q R S T U V W Z More terms from the section Acidity regulators and other additives:E351E363E375E385E408E462E471E479E505E517ReadVideo on the topic E470 is a food additive, also known as magnesium stearate. It is widely used in the food industry as an anti-caking and stabilizing agent. E470 is commonly used in the production of confectionery, chewing gum, cheese, porridge, and other products. Overall, E470 is not considered harmful to health when consumed in moderation. Any remaining questions? Ask chatGPT.: If you have any questions о термине "E470", you can ask them to our bot. Ask a question List of videos from YouTube by request "E470": Recommend keto recipes.Mushroom and chicken quicheDairy-free casserole with blueberriesChocolate cake (base)Chia pudding (vegan version)Chocolate-peanut cookiesCoconut sponge cake in the microwaveSection:Acidity regulators and other additivesShare: