Special Ingredients
To prepare and bake on the keto diet, special ingredients are often used that help maintain low carbohydrate content while improving the texture and flavor of dishes. These natural ingredients serve as thickeners, leavening agents, and preservatives, allowing the creation of diverse and delicious dishes that adhere to the principles of the keto diet.

Special Ingredients

Products found: 61
Glucomannan
Special Ingredients
Source of soluble fiber that helps reduce appetite and control blood sugar levels. Unique in its ability to expand in volume, creating a feeling of fullness.
Resistant starches (RS2/RS3/RS4)
Special Ingredients
100
A source of fiber that promotes the growth of beneficial bacteria in the gut improves metabolism and controls blood sugar levels. It is unique in its ability to reduce appetite and increase feelings of fullness.
Rice bran
Special Ingredients
Poaceae
80
Source of soluble fiber that promotes digestive health and helps maintain blood sugar levels. Unique in its ability to bind water, which helps create a feeling of fullness.
Lignin
Special Ingredients
Poaceae
A source of powerful antioxidants and fiber, lignin helps improve digestion and supports cardiovascular health, as well as having anti-inflammatory properties.
Bamboo fiber
Special Ingredients
Poaceae
400
Source of soluble fiber that aids in digestion and lowers blood sugar levels. Unique in that it helps control appetite and supports gut health.
Food cellulose
Special Ingredients
Source of soluble and insoluble fiber that promotes digestive normalization and supports intestinal health. Unique in its ability to bind toxins and lower blood sugar levels.
Microcrystalline cellulose
Special Ingredients
Betulaceae
Source of plant fiber, contributes to the normalization of digestion and improvement of peristalsis. Unique in its ability to bind and eliminate toxins, supporting the detoxification of the body.
Sodium alginate
Special Ingredients
Source of water-soluble fibers, sodium alginate contributes to the normalization of digestion and the reduction of cholesterol levels. It is unique in its ability to form gels, which helps control appetite.
Acacia gum
Special Ingredients
Fabaceae
27
Source of soluble fiber that promotes gut health and normalizes blood sugar levels. Unique for its prebiotic properties that support the growth of beneficial microflora.
Oligofructose
Special Ingredients
20
Source of prebiotics that promote the growth of beneficial gut microbiota. Unique in its ability to improve mineral absorption and lower blood sugar levels, supporting metabolic health.
Almond flavoring
Special Ingredients
Juglandaceae
Source of healthy fats and antioxidants, contributes to improving metabolism and maintaining heart health. Unique for its sweet taste and aroma, making it popular in cooking.
Baker’s yeast
Special Ingredients
50
A source of B vitamins, especially B1, B2, and B6, as well as minerals such as selenium and chromium. Unique for its high content of beta-glucans that support the immune system and gut health.
B8 (Inositol)110
B4 (Choline)94
Betaine75
Zinc99
Molybdenum62
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