
To prepare and bake on the keto diet, special ingredients are often used that help maintain low carbohydrate content while improving the texture and flavor of dishes. These natural ingredients serve as thickeners, leavening agents, and preservatives, allowing the creation of diverse and delicious dishes that adhere to the principles of the keto diet.
Special Ingredients
Products found: 46

Special Ingredients
 Rosaceae
             133  
Source of natural anthracenes with a laxative effect that promotes digestive health. Unique in its ability to support gut health and detoxification of the body.

Special Ingredients
 Asteraceae
Source of antioxidants and anti-inflammatory compounds, calendula oil promotes skin healing and improves conditions in dermatological diseases due to its unique regenerative properties.

Special Ingredients
 Poaceae
             23  
A source of easily digestible carbohydrates, tapioca starch has a high calorie content and a neutral taste, making it ideal for gluten-free diets and culinary experiments.

Special Ingredients
 Vitaceae
             2 kg 
Source of antioxidants such as resveratrol, which supports the cardiovascular system and has anti-inflammatory properties. Strengthens the immune system and aids digestion.
| No nutrients exceed 1% of the RDA | |

Special Ingredients
             118  
Source of antioxidants and polyphenols, contributes to improved digestion and reduced blood sugar levels. Unique for its low glycemic index and ability to add complex flavor notes to dishes.

Special Ingredients
 Fabaceae
             2 kg 
A source of high-quality plant protein with a complete amino acid profile, it helps lower cholesterol levels and supports heart health due to its isoflavone content.

Special Ingredients
             23  
Source of easily digestible carbohydrates, gluten-free, making it ideal for people with intolerance. It has a high starch concentration, providing energy and improving the texture of dishes.

Special Ingredients
             2 kg 222 gram 
Source of antioxidants and probiotics, contributes to improved digestion and metabolism. Unique in its ability to lower blood sugar levels and support heart health.
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