“E368” is the code for the food additive sodium adipinate. This additive is widely used in the food industry as a stabilizer, acidity regulator, and antioxidant.
Sodium adipinate has no known side effects when consumed in moderation. However, as with any other food additives, it is important to maintain balance and not to consume them in excess.
With consistent consumption of large doses of the E368 additive, negative health consequences may occur.
Sodium adipinate is commonly found in the production of margarine, mayonnaise, confectionery, baked goods, and various sauces.
