Classic Vinaigrette Sauce

Olive oil and apple cider vinegar create a simple low-carb base for salads and vegetables. Mustard helps the emulsion hold, while pepper and salt keep the flavor clean, tangy, and full.
Read
Video on the topic
Reviews
Notes
Inventory: Blender
Kitchen: Mediterranean
Goes well with: Salads, Vegetable side dishes, Vegetables
1 kg 52 gram
Servings: 4 (1 serving ≈ 14 gram)
Digestion time: 2 hour
Mustard (without sugar), Olive oil, Apple cider vinegar, Table salt, Black pepper
Blend with a blender: 3 min.
Keto, LCHF: Recipes, Rules, Description $$$
Odessa

Combine mustard, apple cider vinegar, salt, and black pepper. Whisk or blend until smooth.

Slowly pour in the olive oil while whisking until the dressing becomes lightly thickened. Use immediately or refrigerate in a closed jar for up to 5 days; shake before serving.

(7)
  • :
  • :
  • :
  • :
  • :
  • :
  • :

Any remaining questions? Ask chatGPT.:

If you have any questions about the recipe "Classic Vinaigrette Sauce", you can ask them to AI. Please note, a low-cost OpenAI model is used. It may answer questions about disease treatment with errors!

Ask a question
More vegan dishes:More recipes
Baked Carp with Lemon and Saffron
Vegan dishesKeto recipes: Baked Carp with Lemon and SaffronSimple1 / 4
Jiz-byz with Beef Liver and Onion
Vegan dishesKeto recipes: Jiz-byz with Beef Liver and OnionSimple1 / 4
Mixed Turshu Quick Pickles
Vegan dishesKeto recipes: Mixed Turshu Quick PicklesSimple1 / 4
Suzma with Fresh Herbs
Vegan dishesKeto recipes: Suzma with Fresh HerbsVery simple1 / 4
Watch others sauces and dressings:
Beetroot Pesto
Keto recipes: Beetroot PestoBlenderSimple1 / 4
Moroccan-Spiced Carrot Sauce
Keto recipes: Moroccan-Spiced Carrot SauceBlenderMedium1 / 4
Polish Egg Sauce with Dill
Keto recipes: Polish Egg Sauce with DillSimple1 / 4
Yogurt Sauce with Garlic and Dill
Keto recipes: Yogurt Sauce with Garlic and DillVery simple1 / 4
Share:
Keto, LCHF: Recipes, Rules, Description $$$
Odessa