E483, also known as sorbitan monostearate, is a food additive used in the food industry as an emulsifier and stabilizer.
It has the ability to retain moisture and improve the texture of products such as margarine, dairy products, confectionery, and others.
E483 may contain carbohydrates that can affect blood glucose levels.
E483 is found in various products, including dairy products, chewing gum, confectionery, cosmetics, and other goods.
Overall, consuming E483 in moderate amounts is not considered harmful to health.
