Vegetables and Mushrooms p. 5

Products found: 64
Eggplant
Vegetables and Mushrooms
Solanaceae
741 (2.5 sheet)
A source of antioxidants such as Nasunin, which protects cells from oxidative stress. Unique for its low calorie content and high fiber level that aids digestion.
B96
B66
B56
Prebiotics25
Manganese13
Fibers12
Zucchini
Vegetables and Mushrooms
Cucurbitaceae
952 (6 sheet)
A source of low-calorie fiber that aids digestion and antioxidants that support heart health. Unique for its high water content, which helps to hydrate the body.
C24
B611
B57
Manganese10
Potassium10
Iron2
Fennel
Vegetables and Mushrooms
Apiaceae
476 (1.5 sheet)
Source of antioxidants and flavonoids, fennel supports digestive health and has anti-inflammatory properties. Unique for its sweet taste and aroma, it is popular in cooking.
C16
B97
B55
Lutein13
Potassium16
Boron10
Radicchio
Vegetables and MushroomsSuperfood
Asteraceae
500 (1 sheet)
Source of antioxidants and vitamin K, radicchio promotes digestion and supports heart health due to its high fiber content and low glycemic index.
K283
A31
E15
Manganese14
Potassium12
Fibers12
Sometimes
Vegetables and Mushrooms
Amaryllidaceae
157 (0.8 sheet)
A source of vitamins A, C, and K, as well as folate, leeks have powerful antioxidant properties and support cardiovascular health due to their high fiber content.
K52
B618
B916
Iron12
Manganese27
Prebiotics18
Napa cabbage
Vegetables and Mushrooms
Brassicaceae
2 kg 222 gram (2.5 sheet)
A source of vitamins A, C, and K, as well as folate, napa cabbage is high in fiber and antioxidants that help maintain heart health and improve digestion.
K48
C36
B618
Manganese11
Potassium9
Iron3
Celery
Vegetables and Mushrooms
Apiaceae
1 kg 428 gram (4.5 sheet)
Source of antioxidants and phytonutrients that support cardiovascular health. Unique for its high water content and low calorie count, which promotes hydration and weight control.
K33
B99
B66
Prebiotics16
Chlorine11
Potassium10
Colored cauliflower
Vegetables and Mushrooms
Brassicaceae
667 (1 sheet)
A source of fiber and antioxidants, cauliflower supports heart health and aids in detoxification. It is unique for its low carbohydrate content, making it ideal for a keto diet.
U?
C64
B914
Prebiotics20
Potassium12
Manganese9
Carrot
Vegetables and Mushrooms
Brassicaceae
278 (2.5 sheet)
A source of beta-carotene, which is converted into vitamin A in the body, supports eye health and the immune system. It contains antioxidants that help reduce inflammation and improve skin condition.
A119
K15
B611
Prebiotics14
Potassium12
Fibers11
Zucchini
Vegetables and Mushrooms
Cucurbitaceae
833 (4 sheet)
A source of fiber and antioxidants, zucchini helps improve digestion and supports heart health. Low in calories and high in water, they are great for weight management.
C24
B611
B29
Manganese11
Potassium10
Iron2
Asparagus
Vegetables and MushroomsSuperfood
1 kg 111 gram (74 sheet)
Source of antioxidants such as vitamins E and C, as well as folate, which supports cell health. Unique for its diuretic effect, promoting the elimination of toxins from the body.
U?
K46
B913
Iron12
Prebiotics21
Glutathione14
Turnip
Vegetables and Mushrooms
Brassicaceae
1 kg 111 gram (74 sheet)
A source of antioxidants and vitamin C, radish helps improve digestion and supports skin health. It also contains glucosinolates, which may aid in cancer protection.
C20
B96
B65
Prebiotics16
Potassium9
Iron2
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