Agua de Limón Mexican Lime Drink

Name: Agua de Limón Mexican Lime Drink
Cook time: 30 min
Total time: 30 min
Yield: 1 dish
Ingredients: Water; Lime; Erythritol

Citrus and berries provide vitamin C and antioxidants, while the aroma of lime creates a refreshing flavor. Serving it fresh preserves the crunch and clean flavor of the main ingredients.

Ingredients

Servings:

Include ingredient	Ingredient	Qty, g
Include ingredient: Water	Water	Ingredient quantity for Water in ml
Include ingredient: Lime	Lime	Ingredient quantity for Lime in g
Include ingredient: Erythritol	Erythritol	Ingredient quantity for Erythritol in g

	Product release:	2 875
	Maintain proportions	Restore to default
		Portion size for nutrient recalculation
Add a dish to the menu

Cooking time, minutes

30
	Slice	15
	Mix	5
	Измельчить (блендер или мясорубка)	5
	Cool down	5

Macronutrients in 100 g

Proteins	0.1
Fats	0
Plaid	0.3
Net carbohydrates	0.9
Fructose	0.1
Calories	3 kcal
Indexes
Glycemic index	2.1
Glycemic load	0.1
Insulin index, II	0.1
Disease inflammatory index, DII	-0.08
Antioxidant, ORAC	209

Calories per dayGenderGrowth

Weight loss	Detention	Set
0%	0%	0%
972	1350	1620

BJU

Lipids

Macronutrient distribution

	Ideal: 5% Carbohydrates 20% Proteins 75% Fats Plaid
Recommendations (3)
Reduce the amount carbohydrates Add more proteins Add more fats

RDA per 100 g

Vitamins

Nutrient	% of RDA
No nutrients exceed 1% of the RDA

Minerals

Nutrient	% of RDA
Fructose	??????

Lipids

Nutrient	% of RDA
No nutrients exceed 1% of the RDA

Vegan dishesVery simple

Low Sugar Balanced Meal Recipe Book Free Download

Read

Video on the topic

Reviews

Notes

Allowed on diets
Diet	Status
Keto
Paleo
Mediterranean
Anticandidal (ACD)
FODMAP
AIP
DASH
GAPS
Low Lectin Diet
Low Histamine Diet
Gluten-free Casein-free (GFCF)
Specific Carbohydrate Diet (SCD)
Ketogenic Therapeutic
Low Oxalate Diet
MIND
FMD

Inventory: Blender

2 l 222 ml

Servings: 6 (1 serving ≈ 479 gram)

Digestion time: 2 hour

Recalculate the sweetener. (Erythritol)

Dissolve erythritol (75 g) in water (2500 g). Wash the limes (300 g), cut them in half, and remove the seeds; blend them with a little of the sweetened water, strain the juice, and combine it with the remaining water. Chill the agua de limón and serve over ice.

Published: 09.08.2026

Updated: 14.08.2026

Author:

Roman Klymenko

15 years on low-carb nutrition

Any remaining questions? Ask chatGPT.:

If you have any questions about the recipe "Agua de Limón Mexican Lime Drink", you can ask them to AI. Please note, a low-cost OpenAI model is used. It may answer questions about disease treatment with errors!

Ask a question

More vegan dishes:More recipes

Broccoli Pesto

Vegan dishes