Agua de Limón Mexican Lime Drink
This refreshing lime drink is made with water, lime, and erythritol instead of sugar. It is low in carbohydrates and calories; lime contributes vitamin C.
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2 l 222 ml
Servings: 6 (1 serving ≈ 479 gram)
Digestion time: 2 hour
Recalculate the sweetener. (Erythritol)
Dissolve erythritol (75 g) in water (2500 g). Wash the limes (300 g), cut them in half, and remove the seeds; blend them with a little of the sweetened water, strain the juice, and combine it with the remaining water. Chill the agua de limón and serve over ice.
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