Cake soak

To prepare a delicious and tender syrup, you will need the following ingredients:

• Water (150 ml)
• Cream (30 ml)
• Erythritol (4 g)

Pour water (150 ml) into a bowl or cup. Then add cream (30 ml) and mix the ingredients thoroughly until you get a homogeneous mixture.

Gradually add erythritol (4 g), continuing to stir, until it completely dissolves in the liquid. Make sure the mixture becomes smooth and lump-free.