Protein Salad with Chicken and Korean-Style Carrot
Chicken, crisp cucumber, and Korean-style carrot are combined with beans and a mayonnaise dressing. The salad comes together without cooking when pre-cooked chicken fillet is used. Chicken and beans add protein, making the salad satisfying.
Read
Video on the topic
Reviews
Notes
217
Servings: 2 (1 serving ≈ 250 gram)
Digestion time: 4 hour
Complete protein: ✔
Dice the chicken breast (fillet) (150 g) and cucumbers (100 g).
Mix the chicken and cucumbers with korean carrot salad (100 g) and beans (100 g).
Add mayonnaise (homemade or sugar-free) (50 g) and gently mix the salad.
Chill the salad for 10 minutes and serve.
Any remaining questions? Ask chatGPT.:
If you have any questions about the recipe "Protein Salad with Chicken and Korean-Style Carrot", you can ask them to AI. Please note, a low-cost OpenAI model is used. It may answer questions about disease treatment with errors!
Ask a question
More chilled:More recipes
Watch others salads:
We recommend reading
All articlesShare:

















