Grains and Legumes p. 3

Products found: 37
Rice flour
Grains and Legumes
26
A source of easily digestible carbohydrates, rich in B vitamins and minerals such as magnesium and iron. Unique for its gluten-free nature, making it ideal for people with gluten intolerance.
B634
B516
B319
Copper14
Phosphorus14
Magnesium11
Green buckwheat flour
Grains and Legumes
Poaceae
33
Source of plant protein and fiber, uniquely high in antioxidants and rutin, which contributes to improved circulation and strengthening of blood vessels.
B350
B239
B525
Manganese113
Magnesium72
Phosphorus50
Couscous
Grains and Legumes
Poaceae
92
A source of complex carbohydrates, rich in B vitamins and minerals such as magnesium and phosphorus. Unique in its ease of preparation and ability to pair with various dishes, making it a versatile side dish.
B68
B57
B37
Manganese43
Copper27
Phosphorus24
Buckwheat
Grains and Legumes
Poaceae
32
A source of plant protein and fiber, unique for its high rutin content, which supports vascular health and has antioxidant properties. Contains all essential amino acids.
B350
B733
E32
Iron46
Copper73
Manganese87
Green buckwheat
Grains and Legumes
Poaceae
33
Source of plant protein and fiber, unique for its high content of antioxidants and rutin, which contributes to improved vascular function and reduced inflammation.
B350
B733
E32
Iron46
Copper73
Manganese87
Amaranth
Grains and Legumes
Amaranthaceae
34
A plant protein source with a high lysine content, making it unique for vegetarians. Contains antioxidants and phytosterols that support cardiovascular health.
B645
B529
B921
Iron42
Phosphorus80
Magnesium78
Quinoa
Grains and Legumes
35
A source of complete protein containing all nine essential amino acids, as well as being rich in fiber and antioxidants. Unique for its high content of magnesium and iron, which supports heart health and improves metabolism.
B946
B638
B530
Betaine125
Manganese113
Copper66
Oat bran
Grains and Legumes
Poaceae
39
Source of soluble fiber that helps lower cholesterol levels and improve digestion. Unique for its high content of beta-glucan, which supports immunity and stabilizes blood sugar levels.
B1106
B530
B220
Manganese313
Phosphorus105
Selenium82
Rye bran
Grains and Legumes
Poaceae
113
Source of fiber that promotes digestive health and lowers cholesterol levels. Unique for its high content of beta-glucans, which support the immune system and help control blood sugar levels.
B6100
B1106
B530
Manganese388
Iron56
Fibers174
Wheat bran
Grains and Legumes
Poaceae
84
Source of fiber that promotes digestive normalization and lowers cholesterol levels. Unique for its high content of beta-glucans, which support the immune system and improve metabolism.
B6100
B396
E69
Manganese639
Iron78
Selenium141
Miso paste
Grains and Legumes
80
Source of probiotics and enzymes that support gut health. Unique for its high content of amino acids and antioxidants that contribute to strengthening the immune system and improving metabolism.
B340
B231
K33
Probiotics250
Sodium162
Copper47
Chickpea
Grains and Legumes
Fabaceae
100
Source of plant protein, rich in fiber and healthy fats. Unique for its high content of magnesium and folate, which helps improve metabolism and supports heart health.
B943
B145
B532
Manganese56
Copper43
Iron16
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