Cheese and Dairy p. 2

A source of protein and healthy fats, this cheese has a creamy texture and delicate flavor, making it perfect for desserts and low-carb dishes. Citric acid adds a slight tang.

A source of protein and probiotics, this cheese is rich in calcium and healthy fats that support bone and digestive health. Its creamy texture and slight saltiness make it a great addition to dishes.

A source of protein and calcium, Caciotta cheese helps strengthen bones and teeth. Its rich flavor and creamy texture make it an ideal addition to low-carb dishes.

A source of protein and calcium, Caciocavallo cheese supports bone and muscle health. Its rich flavor and aroma make it an ideal addition to a keto diet and various dishes.

A source of protein and calcium, Cheshire cheese supports bone and dental health. Its rich flavor and texture make it an excellent addition to various dishes, enhancing their nutritional value.

A source of high-quality protein and calcium, this cheese has a rich flavor and texture, making it perfect for a keto diet and supporting bone health.

A source of high-quality protein and calcium, Queso Oaxaca cheese has a creamy texture and delicate flavor, making it perfect for a keto diet and supporting bone health.

A source of protein and calcium, Burrata cheese has a creamy texture and delicate flavor, making it an ideal addition to salads and appetizers. It is beneficial for bone health and maintaining muscle mass.

A source of protein and calcium, it helps strengthen bones and muscle mass. The creamy texture and slight tang make the dish tasty and nutritious, perfect for a snack or breakfast.

Protein and calcium source, glazed curd snacks provide satiety and support bone health. The sweetness of stevia gives the dessert a pleasant taste without excess carbohydrates, while butter adds a creamy texture.

Source of saturated fats and vitamins A, D, E, supports skin health and the immune system. The creamy texture and delicate flavor make this dish perfect for adding to salads or desserts.

Source of saturated fats and vitamins A, D, E, K, butter made from cream has a creamy texture and rich flavor, making it perfect for a keto diet and enhancing nutrient absorption.

A source of healthy fats, Ghee oil supports heart health and improves digestion. It has a rich taste and aroma, making it perfect for frying and dressing dishes.

Source of probiotics and protein, supports gut health and the immune system. The creamy texture and slight tang make it a delicious addition to various dishes.

A source of plant protein and healthy fats, this cashew cheese is rich in vitamins and minerals, has a creamy texture and a refreshing lemon flavor, making it perfect for a vegan diet.