Soy sauce and teriyaki marinade for pork ribs
A source of protein and beneficial antioxidants, this dish has a rich flavor thanks to teriyaki and spices. Perfect for maintaining energy and improving metabolism.
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Kitchen: Japanese
Goes well with: Chicken wings, Meat dishes
Difficulty: very simple
165
Digestion time: 2 hour
In a bowl, mix:
- 3-4 tablespoons of teriyaki sauce;
- 1-2 tablespoons of soy sauce;
- a little bit of apple or wine vinegar.
Add to the mixture 1 teaspoon each of:
- garlic powder;
- ginger powder;
- black pepper;
- cayenne pepper.
The marinade should be salty enough with a slight tang.
Place the pork ribs in the marinade and marinate for at least 4 hours.
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