Cottage Cheese Mousse
Cottage cheese provides protein and steady satiety, while coconut milk softens the texture. A small amount of berries adds freshness and acidity without heavy sweetness.
Read
Video on the topic
Reviews
Notes
Kitchen: Other
500
Digestion time: 3 hour
Complete protein: ✔
Prepare the ingredients: 18% cottage cheese (200 g), erythritol (20 g), unsweetened coconut milk (50 g), berries (40 g).
Transfer the cottage cheese to a blender bowl.
Add the erythritol, coconut milk, and berries.
Blend until smooth and store the mousse in the refrigerator under a lid for up to 3 days.
(3)
- :
- :
- :
Any remaining questions? Ask chatGPT.:
If you have any questions about the recipe "Cottage Cheese Mousse", you can ask them to AI. Please note, a low-cost OpenAI model is used. It may answer questions about disease treatment with errors!
Ask a question
More chilled:More recipes
Watch others desserts and sweets:
We recommend reading
All articlesHow to Choose Dairy Products: Ingredients, Fat Content, Pasteurization, and Calcium
12min

How to Make Soft Sugar-Free Keto Ice Cream Without an Ice-Cream Maker
4min

Why sugar-free gluten-free sponge cake fails and how to fix the common mistakes
17min

How to Cook Meat for Better Health: Frying, Grilling, Braising, and Advanced Glycation End Products
6min

Share:












