Cottage Cheese Mousse

Cottage cheese provides protein and steady satiety, while coconut milk softens the texture. A small amount of berries adds freshness and acidity without heavy sweetness.
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Cottage cheese, Coconut milk (unsweetened), Bilberry, Erythritol
Slice: 5 min. Bake in the oven: 10 min.
Keto, LCHF: Recipes, Rules, Description $$$
Odessa

Prepare the ingredients: 18% cottage cheese (200 g), erythritol (20 g), unsweetened coconut milk (50 g), berries (40 g).

Transfer the cottage cheese to a blender bowl.

Add the erythritol, coconut milk, and berries.

Blend until smooth and store the mousse in the refrigerator under a lid for up to 3 days.

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Keto, LCHF: Recipes, Rules, Description $$$
Odessa