Simple salad with sour cream and mustard dressing
A source of healthy fats and protein, this salad supports heart health and improves digestion. The combination of fresh vegetables and nuts gives the dish a rich flavor and texture. Perfect for a light lunch or snack.
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Kitchen: Mediterranean
909
Servings: 4 (1 serving ≈ 196 gram)
Digestion time: 4 hour
Complete protein: ✔
Boil the eggs (3 pcs) hard. After they cool down, chop them into small pieces using an egg slicer.
In a large bowl, add the chopped avocado (1 pc), arugula (60 g), and halved cherry tomatoes (250 g).
Add grated hard cheese (50 g) and nuts (15 g) to the bowl with the other ingredients.
Mix everything well.
Prepare the sour cream-mustard sauce according to the recipe provided below.
Dress your salad with the prepared sauce and gently mix.
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