Glucagon
A pancreatic hormone that helps maintain blood glucose between meals; its practical meaning depends on symptoms, tests and the wider metabolic context.
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Glucagon is a pancreatic hormone that helps maintain blood glucose between meals. It stimulates glycogen breakdown and glucose production in the liver.
Metabolic Context
In low-carb eating it supports adaptation between meals, but recurrent hypoglycemia needs evaluation. Food, activity and recovery can change the background, but they do not replace diagnosis when symptoms are significant or persistent.
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