Vitamin Salad
Radish, carrot, apples and onion are combined with mayonnaise. Two apples in the full batch make a modest fruit portion, and the salad provides fiber.
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Servings: 4 (1 serving ≈ 314 gram)
Digestion time: 3 hour
Ingredients: radish (400 g), carrot (300 g), apples (300 g), onion (100 g), mayonnaise (homemade or sugar-free) (150 g), table salt (5 g), black pepper (1 g).
Finely chop the onion. Grate the radish, carrot and apples on a coarse grater.
Combine the vegetables and apples, season with salt and pepper, add the mayonnaise and mix.
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