Cod liver

Source of omega-3 fatty acids and vitamins A and D, pollock liver contributes to maintaining the health of the cardiovascular system and immunity. Unique for its high content of EPA and DHA, essential for the brain.
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Volume in units: 1 tsp ≈ 5 g
Fats: Polyunsaturated Omega-3 DHA and EPA
Complete protein:
Superfood: High protein content
Digestion time: 2 hour
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With a high content of vitamins, especially vitamins A and D, as well as omega-3 fatty acids, pollock liver is not just a valuable source of nutrition, but it may also play an important role in maintaining overall health.

Vitamin A, essential for maintaining eye, skin, and immune system health, is found in pollock liver in amounts that exceed the daily requirement for an adult.

Vitamin D, which aids in the absorption of calcium and phosphorus, supporting bone and dental health, is also present in significant quantities.

Additionally, pollock liver contains a considerable amount of minerals, such as iron, magnesium, and phosphorus.

Nutritional Value

The energy value is about 613 calories per 100 grams of the product, with most of the calories coming from fats.

  • Proteins: 4.2 g
  • Fats: 65.7 g (including saturated fatty acids, monounsaturated, and polyunsaturated fatty acids)
  • Carbohydrates: 1.2 g

The glycemic index of this product is low. The glycemic load is also minimal.

Possible Risks of Consumption

Despite all the beneficial properties, there are also possible risks associated with consuming pollock liver. One of them is related to the presence of toxins and heavy metals, such as mercury, which can accumulate in marine inhabitants. Therefore, it is important to consume this product in moderation and prefer pollock liver sourced from environmentally clean areas.

It is also necessary to consider the high level of vitamin A, excessive consumption of which can lead to hypervitaminosis, especially in pregnant women and children.

Lipid Profile

The main types of lipids present in pollock liver include:

  • Saturated fats: about 30% of the total fat content.
  • Monounsaturated fats: approximately 20% of the total fat content.
  • Polyunsaturated fats: about 50% of the total fat content, of which:
    • Omega-3 ALA: about 5%.
    • Omega-3 DHA: around 20%.
    • Omega-3 EPA: about 15%.
    • Omega-6 LA: approximately 5%.
    • Omega-6 AA: about 5%.

Thus, pollock liver is a source of both saturated and unsaturated fats, including essential omega-3 fatty acids for health.

Options on iHerb

ProductPrice, $
Amazing Nutrition, Amazing Omega, Norwegian Cod Liver Oil, Lemon, 1,000 mg, 250 Softgels
29.53
Carlson, Wild Norwegian, Cod Liver Oil Gems, Low Vitamin A, Natural Lemon , 230 mg, 150 Soft Gels
21.38
21st Century, Norwegian Cod Liver Oil, 400 mg, 110 Softgels
7.25
Nutricost, Cod Liver Oil, 1,000 mg, 120 Softgels
16.52
NOW Foods, Cod Liver Oil, 650 mg, 250 Softgels
16.14
NOW Foods, Cod Liver Oil, Extra Strength, 1,000 mg, 90 Softgels
16.28
NOW Foods, Cod Liver Oil, 1,000 mg, 180 Softgels
21.80
Swanson, Norwegian Cod Liver Oil, 350 mg, 250 Softgels
12.63
Swanson, Pristine Norwegian Cod Liver Oil, 1 g , 60 Softgels
9.10
Vitamatic, Norwegian Cod Liver Oil, Lemon , 1,250 mg, 120 Softgels
20.59

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Video about Cod liverAll videos
Ever wondered why we hail cod liver oil but not others?  🐟💡
Ever wondered why we hail cod liver oil but not others? 🐟💡
27.06.2024 12:00
1 min

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