In the context of the keto diet, E501 can be used as a supportive agent to balance the level of ketones in the body.
Usually, the keto diet is characterized by increased consumption of fats and proteins, which can lead to the accumulation of ketones in the blood and acidity in the body. In this case, E501 can help stabilize the level of ketones due to its antacid properties.
Additive E501 is widely used in the food industry as a food acidity regulator and dough conditioner.
E501 can be found in products such as carbonated beverages, baked goods, confectionery, some types of cheese, and even in some types of meat products.