Sour cream frosting

A source of healthy fats and probiotics, this cream has a rich flavor and creamy texture. Ideal for desserts or as an addition to low-carb dishes, it helps maintain ketosis.
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Roman Klymenko
Author:

Roman Klymenko

15 years on low-carb nutrition

Inventory: MixerMixer
Kitchen: Mediterranean
Difficulty: very simple
769
Servings: 4 (1 serving ≈ 94 gram)
Digestion time: 3 hour
Complete protein:
Cream, Sour cream 30%, Stevia
Whisk with a mixer: 5 min. Mix: 3 min.
Keto, LCHF: Recipes, Rules, Description $$$
Odessa

Whip the 33% cream (150 g) with the sugar substitute (25 g) and, if desired, add vanillin (0.5 g).

Add the 20% sour cream (200 g) and mix with a mixer until smooth consistency.

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Keto, LCHF: Recipes, Rules, Description $$$
Odessa