Sour cream frosting
A source of healthy fats and probiotics, this cream has a rich flavor and creamy texture. Ideal for desserts or as an addition to low-carb dishes, it helps maintain ketosis.
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Inventory: Mixer
Kitchen: Mediterranean
769
Servings: 4 (1 serving ≈ 94 gram)
Digestion time: 3 hour
Complete protein: ✔
Whip the 33% cream (150 g) with the sugar substitute (25 g) and, if desired, add vanillin (0.5 g).
Add the 20% sour cream (200 g) and mix with a mixer until smooth consistency.
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