Cucumber Rolls with Salmon and Avocado
Salmon and cream cheese provide protein, while avocado and sesame add fats and fiber. Fresh cucumber makes the appetizer light and crisp.
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Servings: 6 (1 serving ≈ 68 gram)
Digestion time: 4 hour
Complete protein: ✔
Cut the cucumber (150 g) into long thin strips with a vegetable peeler. Overlap the strips on plastic wrap and pat away excess moisture.
Spread with cream cheese (100 g), add nori (3 g), sliced salmon (100 g), and avocado (50 g). Roll tightly, sprinkle with sesame seeds (3 g), and cut into portions.
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