Total blood protein

Total blood protein is an important indicator that reflects the level of proteins in the blood plasma.

It includes both albumin and globulins, which play a key role in maintaining osmotic pressure, transporting various substances, and providing immune protection to the body.

Importance of Total Blood Protein

Total blood protein performs several vital functions. It is involved in:

• Transporting hormones, vitamins, and minerals;
• Maintaining acid-base balance;
• Immune protection of the body;
• Regulating osmotic pressure, which prevents edema.

Normal Values

Normal values of total blood protein vary depending on age and sex, but on average range from 60 to 80 g/L.

Changes in protein levels can indicate various diseases or conditions of the body.

Causes of Increased Total Protein Levels

Increased total protein may be associated with:

• Chronic inflammatory diseases;
• Infections;
• Liver diseases;
• Dehydration.

Causes of Decreased Total Protein Levels

Decreased total protein levels may be caused by:

• Insufficient protein intake from food;
• Kidney diseases;
• Liver diseases;
• Acute inflammatory processes.

Research Methods

To determine the level of total blood protein, a biochemical analysis is performed. This test is usually conducted as part of a general examination or when specific symptoms are present.

It is important to consider that test results may vary depending on the time of day, diet, and other factors.

Conclusion

Total blood protein is an important indicator of health status. Regular monitoring can help in the early diagnosis of various diseases and in assessing the overall condition of the body.

If deviations from the norm are detected, it is necessary to consult a doctor for further examination and appropriate treatment.