Armor-piercing match

Heat plant-based milk, coconut or almond (250 ml) on the stove, making sure it doesn’t boil. Add MCT oil (2 tsp) and matcha powder (1-2 tsp), mixing the mixture thoroughly until smooth.

When the drink starts to bubble slightly, remove it from the heat and let it cool a bit.

Before serving, it’s recommended to froth the mixture in a blender or with a milk frother to achieve a fluffy texture.

Regular consumption of this drink may strengthen the immune system, improve metabolism, and reduce the risk of cardiovascular diseases.