A source of antioxidants and healthy fats, this dish has a rich chocolate flavor with savory notes of blue cheese, making it perfect for a keto diet and satisfying sweet cravings.
RDA per 100 g?"By products" shows nutrients as in the original ingredients. "Prepared" takes into account the average nutrient losses for the main cooking method: boiling/stewing.
85% chocolate, Dor Blue cheese, Cream 35% fat, Butter
Water bath: 8 min. Blend with a blender: 3 min. Chill in the refrigerator: 1 h. Cooking: 10 min.
Keto, LCHF: Recipes, Rules, Description$$$
Odessa
Dark chocolate truffles with blue cheese are dense, lightly salty and very rich. Add the blue cheese after melting the chocolate so the flavor stays bright.
Put 85% chocolate (50 g), 35% cream (15 g) and butter (10 g) into a bowl. Melt over a water bath until smooth.
Add blue cheese (20 g) and blend. Cover the mixture with plastic wrap in contact and refrigerate for at least 1 hour, preferably overnight.
Roll small truffles and keep them refrigerated until serving.
If you have any questions about the recipe "Dark Chocolate Truffles with Blue Cheese", you can ask them to AI. Please note, a low-cost OpenAI model is used. It may answer questions about disease treatment with errors!
Ask a question
Looking for a source of nutrients? Check out iHerb:
