Chocolate avocado-banana mousse

A source of healthy fats and fiber, this mousse is rich in antioxidants and minerals, has a creamy texture and a rich chocolate flavor, making it perfect for a sugar-free dessert.
Vegan dishes
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Kitchen: Other
Inventory: Blender
Difficulty: simple
377
Servings: 4 (1 serving ≈ 129 gram)
Digestion time: 3 hour
Avocado, Banana, Grated cocoa, Coconut oil, Himalayan salt
Water bath: 10 min. Blend with a blender: 5 min.
Keto, LCHF: Recipes, Rules, Description $$$
Odessa

    First, melt the coconut oil (25 g) and cocoa powder (30 g). This can be done in a water bath or in the microwave, making sure it doesn’t overheat.

    Add ripe avocado (2 pcs), banana (60 g), melted coconut oil and cocoa, as well as a pinch of salt to the blender bowl.

    Blend the mixture until smooth.

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    Keto, LCHF: Recipes, Rules, Description $$$
    Odessa