Fermentation and Pickling p. 2

Recipes found: 16
Cucumber kimchi
Vegan dishes
Difficulty: simple
Ingredients4 servings
Cucumbers ?1 kg
Carrot ?100 g
Onion ?150 g
Garlic ?20 g
Chili pepper5 g
Soy sauce (sugar-free)45 g
Erythritol14 g
Sesame30 g
Cayenne pepper3 g
Cooking saltto taste
Scallion slice50 g
Product release:1 kg 417 g
Cooking time
Slice10 min
Let it stand2 h
Mix the ingredients10 min
Cooking10 min
Let it stand8 h
10 h 30 min
Lightly salted cucumbers in a bag
Vegan dishes
Difficulty: very simple
Ingredients4 servings
Erythritol3 g
Black pepper1 g
Cucumbers ?1 kg
Garlic ?30 g
Dill5 g
Cooking salt10 g
Product release:1 kg 49 g
Cooking time
Slice10 min
Let it stand30 min
Mix the ingredients10 min
Chill in the refrigerator3 h
3 h 50 min
Lightly salted cucumbers
Vegan dishes
Difficulty: simple
Ingredients4 servings
Cucumbers ?1 kg
Dill umbrellas5 g
Currant leaves1 g
Bay leaf0.10 g
Allspice0.50 g
Garlic ?30 g
Product release:1 kg 36 g
Cooking time
Slice10 min
Cooking10 min
Boil10 min
Let it stand10 min
Let it stand20 h
20 h 40 min
Polish-style cucumbers
Vegan dishes
Difficulty: simple
Ingredients6 servings
Cooking salt15 g
Cucumbers ?1 kg
Apple cider vinegar60 g
Erythritol60 g
Olive oil55 g
Black pepper4 g
Garlic ?15 g
Water60 ml
Product release:1 kg 269 g
Cooking time
Let it stand2 h
Slice5 min
Cooking5 min
Let it stand2 h
4 h 10 min
Sun-dried tomatoes with spices
Vegan dishes
Inventory: Oven
Difficulty: simple
Ingredients6 servings
Cooking salt3 g
Black pepper2 g
Basil2 g
Paprika3 g
Garlic powder1 g
Oregano1 g
Tomato ?2 kg
Product release:80 g
Cooking time
Slice15 min
Mix the ingredients5 min
Cooking5 min
Bake in the oven4 h
4 h 25 min
Fermentation of nuts and seeds
Vegan dishes
Difficulty: simple
Ingredients
Almond ?143 g
Sea salt5 g
Water473 ml
Product release:621 g
Cooking time
Cooking3 min
Let it stand12 h
Cooking3 min
Let it stand1 day
1 day 12 h 6 min
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