Cherry Chocolate Almond Loaf Cake

Protein, fiber, and healthy fats make this dessert satisfying, while its fruit or chocolate component adds a clear flavor. Vishnya daet keksu sochnost i yagodnuyu kislinku, a mindalnaya muka dobavlyaet kletchatku i delaet myakish bolee sytnym. Kakao i temnyy shokolad uglublyayut vkus, poetomu poluchaetsya nasyshchennaya vypechka bez obychnoy muki.
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Inventory: Blender, Microwave, Oven
299
Servings: 10 (1 serving ≈ 68 gram)
Digestion time: 3 hour
Complete protein:

Recalculate the sweetener. (Erythritol)Adjust the baking time according to thickness.
Almond flour, Cherry, Egg, Butter, Erythritol, Cocoa powder, Sugar-free dark chocolate, Starch-free baking powder, Vanilla, Table salt
Blend with a blender: 5 min. Bake in the microwave: 2 min. Bake in the oven: 45 min. Bake in the microwave: 2 min.
Keto, LCHF: Recipes, Rules, Description $$$
Odessa

Blend cherries (150 g) with eggs (150 g), erythritol (50 g), baking powder (10 g), vanilla (2 g), and salt (2 g).

Add melted butter (100 g), almond flour (170 g), and cocoa powder (25 g).

Bake in a 27×12 cm loaf pan at 170°C for 45 minutes. Decorate the cooled loaf with melted sugar-free dark chocolate (25 g).

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Keto, LCHF: Recipes, Rules, Description $$$
Odessa