Apple pie spice
A source of antioxidants and anti-inflammatory compounds, this spice improves digestion and supports the immune system. It has a warm, spicy flavor that perfectly complements desserts.
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Kitchen: American
Difficulty: simple
74
Servings: 18 (1 serving ≈ 3 gram)
Digestion time: 2 hour
Mix cinnamon (40 g), ground ginger (6 g), allspice (6 g), nutmeg (3 g), and cardamom (2 g).
Store the spice in a dry jar. It is suitable not only for apple desserts but also for keto baking, cottage cheese creams, and nut fillings.
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