Avocado Nog
Avocado and unsweetened almond milk make this drink thick and creamy, adding healthy fats and a little protein. Lemon, spices, and rum add a fresh aromatic profile, while chilling helps keep the texture smooth and cohesive.
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Inventory: Blender
2 l 222 ml
Servings: 2 (1 serving ≈ 296 gram)
Digestion time: 3 hour
Recalculate the sweetener. (Stevia)
Process the almond milk (420 g), avocado (60 g), stevia (42 g), lemon (5 g), vanilla (1 g), nutmeg (1 g), cinnamon (1 g), cloves (1 g), and sea salt (1 g) in a blender until smooth for 5 minutes.
Chill the drink in the refrigerator for at least 1 hour.
Add the rum (60 g), stir for 2 minutes, divide between two glasses, and serve chilled.
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