Steamed chicken patties

Chicken and zucchini provide complete protein and gentle moisture, while sautéed onion and garlic add savory depth. Steaming keeps the patties tender with a soft, juicy center.
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Chicken, Courgettes, Onion, Butter, Almond flour, Olive oil, Garlic, Table salt, Black pepper
Slice: 10 min. Fry: 5 min. To boil: 15 min.
Keto, LCHF: Recipes, Rules, Description $$$
Odessa

Finely chop onion (50 g) and garlic (5 g). Sauté them in butter (15 g) until soft, then cool slightly.

Grate courgettes (100 g) finely and squeeze out the excess juice. Mix chicken (500 g) with the vegetables, almond flour (12 g), table salt (to taste), and black pepper (to taste), then knead the mixture well.

Shape 8 patties. Grease the steamer rack with olive oil (10 g), arrange the patties, cover, and steam for 15 minutes.


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Keto, LCHF: Recipes, Rules, Description $$$
Odessa