Cheese pancakes without cottage cheese
A source of protein and healthy fats, this dish is low in carbohydrates and suitable for a keto diet. The sweet taste with hints of vanilla and coconut makes it the perfect sugar-free dessert.
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Inventory: Mixer
Kitchen: Other
328
Servings: 2 (1 serving ≈ 109 gram)
Digestion time: 3 hour
Complete protein: ✔
Whisk the eggs (2 pcs.) into a fluffy mass.
Add to them:
- almond flour (50 g);
- coconut flour (30 g);
- erythritol (2.5 tbsp.);
- baking powder (1 tsp.);
- vanilla extract (1 tsp.);
- a pinch of salt.
Thoroughly mix all the ingredients until a homogeneous dough is formed.
Heat a pan over medium heat and melt coconut oil (1 tsp.) in it.
Using a spoon, place a portion of the dough onto the pan. Fry the syrniki until golden brown, about 2–3 minutes on one side, then carefully flip and cook for another 2–3 minutes on the other side.
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