Cottage cheese buns
A source of protein and calcium, these rolls are low in carbohydrates and high in fats, making them ideal for a keto diet. Almond flour adds a nutty flavor and provides healthy fats.
Read
Video on the topic
Reviews
Notes
Inventory: Oven
Kitchen: Other
541
Servings: 4 (1 serving ≈ 86 gram)
Digestion time: 3 hour
Complete protein: ✔
Adjust the baking time according to thickness.
Combine and mix all the dry ingredients:
- almond flour (30 g);
- psyllium (10 g);
- baking powder (1 tsp);
- salt to taste.
Then add the chicken eggs (2 pcs) and cottage cheese (200 g). Mix thoroughly again.
Shape the resulting mixture into small buns.
Preheat the oven to 180 degrees Celsius. Place the prepared buns on a baking sheet and bake them in the preheated oven for 25 minutes.
After the baking time is up, let the buns cool slightly.
(4)
- :
- :
- :
- :
Any remaining questions? Ask chatGPT.:
If you have any questions about the recipe "Cottage cheese buns", you can ask them to AI. Please note, a low-cost OpenAI model is used. It may answer questions about disease treatment with errors!
Ask a question
More buns:More recipes
More cheese:More recipes
Watch others baked goods:
We recommend reading
All articlesHow to Choose and Store Eggs: Freshness, Size and Safety
7min
Precise work with eggs and their substitutes
7min
Why sugar-free gluten-free sponge cake fails and how to fix the common mistakes
17min
How to Brew Coffee at Home: French Press, Cezve, V60, Chemex, AeroPress, Cold Brew, Water, Grind, Temperature, and Extraction
6min
Share: