Desserts and sweets p. 6

Recipes found: 77
Ice cream with orange and black pepper
Ice cream
Inventory: Mixer
Difficulty: simple
Ingredients
Cream150 ml
Stevia ?28 g
Orange zest ?5 g
Black pepper1 g
Product release:184 g
Cooking time
Whisk with a mixer5 min
Freeze4 h
Let it stand10 min
4 h 15 min
Chocolate curd from coconut milk
Vegan dishes
Inventory: Blender
Difficulty: medium
Ingredients4 servings
Coconut milk (unsweetened)500 ml
Lemon ?20 g
Vanilla1 g
Allulose80 g
Agar-agar6 g
Xanthan gum2 g
Cocoa powder30 g
Coconut oil40 g
Cashew urbech50 g
Product release:729 g
Cooking time
Mix the ingredients15 min
Blend with a blender5 min
Boil10 min
Blend with a blender5 min
Cooking10 min
Freeze3 h
3 h 45 min
Chocolate ice cream with chili
Ice cream
Inventory: Mixer
Difficulty: very simple
Ingredients2 servings
Cream150 ml
Cocoa powder15 g
Stevia ?28 g
Chile1 g
Product release:194 g
Cooking time
Mix the ingredients1 min
Whisk with a mixer3 min
Freeze6 h
6 h 4 min
Strawberry cheese from coconut milk
Vegan dishesFrom berries
Inventory: Blender
Difficulty: medium
Ingredients4 servings
Strawberry ?400 g
Coconut milk (unsweetened)100 ml
Lemon ?30 g
Vanilla1 g
Allulose80 g
Agar-agar4 g
Xanthan gum2 g
Coconut oil40 g
Cashew urbech50 g
Product release:707 g
Cooking time
Mix the ingredients15 min
Blend with a blender5 min
Heat on the stove10 min
Blend with a blender5 min
Freeze3 h
3 h 35 min
Pistachio cheese from coconut milk
Vegan dishes
Inventory: Blender
Difficulty: medium
Ingredients4 servings
Coconut milk (unsweetened)500 ml
Coconut oil40 g
Pistachio urbech50 g
Allulose80 g
Agar-agar6 g
Hornbeam resin2 g
Lemon ?30 g
Vanillato taste
Product release:708 g
Cooking time
Mix the ingredients10 min
Blend with a blender5 min
Boil10 min
Blend with a blender5 min
Cooking10 min
Freeze3 h
3 h 40 min
Vanilla cheese from coconut milk
Vegan dishes
Inventory: Blender
Difficulty: medium
Ingredients4 servings
Coconut milk (unsweetened)500 ml
Lemon ?30 g
Allulose80 g
Agar-agar6 g
Xanthan gum2 g
Coconut oil40 g
Cashew urbech50 g
Product release:708 g
Cooking time
Boil5 min
Mix the ingredients5 min
Blend with a blender3 min
Boil10 min
Cooking10 min
Freeze3 h
3 h 33 min
Vanilla cashew cheese curd
Vegan dishes
Inventory: Blender
Difficulty: medium
Ingredients4 servings
Coconut milk (unsweetened)200 ml
Agar-agar3 g
Lemon ?20 g
Cashew urbech100 g
Coconut oil50 g
Allulose90 g
Product release:463 g
Cooking time
Mix the ingredients5 min
Water bath15 min
Boil10 min
Blend with a blender5 min
Freeze3 h
3 h 35 min
Vanilla cheese made from almond ricotta
Vegan dishes
Difficulty: medium
Ingredients4 servings
Vanilla1 g
Lemon ?7 g
Cashew urbech30 g
Coconut oil20 g
Coconut milk (unsweetened)200 ml
Agar-agar7 g
Allulose90 g
Product release:355 g
Cooking time
Mix the ingredients5 min
Heat on the stove10 min
Boil10 min
Cooking5 min
Freeze3 h
30 min - 3 h 30 min
Avocado and lime ice cream
Ice cream
Inventory: Blender, Mixer
Difficulty: simple
Ingredients2 servings
Cream150 ml
Stevia ?28 g
Avocado ?50 g
Lime ?8 g
Product release:236 g
Cooking time
Blend with a blender2 min
Whisk with a mixer2 min
Mix the ingredients1 min
Freeze4 h
4 h 5 min
Ice cream with pine nuts and lemon zest
Ice cream
Inventory: Mixer
Difficulty: simple
Ingredients2 servings
Cream150 ml
Stevia ?28 g
Pine nut30 g
Lemon zest ?5 g
Product release:213 g
Cooking time
Whisk with a mixer2 min
Mix the ingredients2 min
Freeze4 h
4 h 4 min
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