Sugar-free desserts and sweets allow you to enjoy the taste without compromising ketosis. By using low-carb sweeteners such as erythritol, stevia, or monk fruit, and keto-friendly ingredients, you can prepare a variety of treats. The desserts listed in this section will not only satisfy your sweet tooth but also help you adhere to the principles of the keto diet.
Desserts and sweets
Recipes found: 77
Fat bombsCandies
Difficulty: simple
Ingredients2 servings
| Soft cheese | 110 g |
| Butter | 28 g |
| Erythritol | 30 g |
| Vanilla | 2 g |
| Cinnamon | 2 g |
| Almond flour | 32 g |
| Product release: | 204 g |
Cooking time
| Mix the ingredients | 5 min |
| Freeze | 5 min |
| Mix the ingredients | 5 min |
| Cooking | 5 min |
| Freeze | 10 min |
30 min | |
|---|---|
Inventory: Blender, Mixer
Difficulty: simple
Ingredients4 servings
| Lemon ? | 15 g |
| Soft cheese | 110 g |
| Butter | 28 g |
| Erythritol | 75 g |
| Vanilla | 2 g |
| Cream | 240 ml |
| Lemon zest ? | 5 g |
| Blackberry ? | 50 g |
| Product release: | 525 g |
Cooking time
| Blend with a blender | 5 min |
| Freeze | 5 min |
| Whisk with a mixer | 5 min |
| Freeze | 15 min |
30 min | |
|---|---|
Vegan dishesFat bombsFrom berriesCandies
Inventory: Blender
Difficulty: very simple
Ingredients2 servings
| Raspberry ? | 80 g |
| Almond ? | 60 g |
| Coconut oil | 14 g |
| Vanilla | 5 g |
| Coconut flakes or flour | 48 g |
| Erythritol | 15 g |
| Product release: | 222 g |
Cooking time
| Blend with a blender | 5 min |
| Mix the ingredients | 5 min |
| Freeze | 30 min |
10 min - 40 min | |
|---|---|
Fat bombsCandies
Difficulty: simple
Ingredients4 servings
| Lemon ? | 40 g |
| Mascarpone | 110 g |
| Erythritol | 15 g |
| Vanilla | 1 g |
| Coconut flakes or flour | 98 g |
| Coconut oil | 30 g |
| Product release: | 294 g |
Cooking time
| Slice | 5 min |
| Mix the ingredients | 10 min |
| Cooking | 5 min |
| Freeze | 10 min |
20 min - 30 min | |
|---|---|
Vegan dishesIce cream
Inventory: Blender
Difficulty: very simple
Ingredients5 servings
| Coconut milk (unsweetened) | 400 ml |
| Cocoa powder | 32 g |
| Erythritol | 60 g |
| Vanilla | 5 g |
| Product release: | 497 g |
Cooking time
| Blend with a blender | 5 min |
| Freeze | 3 h |
3 h 5 min | |
|---|---|
Inventory: Oven, Mixer
Difficulty: simple
Ingredients4 servings
| Avocado ? | 100 g |
| Almond flour | 115 g |
| Baking powder without starch | 5 g |
| Cocoa powder | 16 g |
| Erythritol | 45 g |
| Egg ? | 50 g |
| Almond milk (unsweetened) | 60 ml |
| 85% chocolate ? | 60 g |
| Product release: | 451 g |
Cooking time
| Cooking | 5 min |
| Combine the dry ingredients | 5 min |
| Whisk with a mixer | 5 min |
| Mix the ingredients | 5 min |
| Bake | 25 min |
45 min | |
|---|---|
Inventory: Blender, Oven
Difficulty: simple
Ingredients4 servings
| Hazelnut ? | 130 g |
| Coconut oil | 14 g |
| Cream | 60 ml |
| Cocoa powder | 32 g |
| Peanut butter | 15 g |
| Water | 60 ml |
| Erythritol | 60 g |
| Product release: | 371 g |
Cooking time
| Bake in the oven | 15 min |
| Blend with a blender | 10 min |
25 min | |
|---|---|
Vegan dishesFat bombsCandies
Inventory: Blender
Difficulty: very simple
Ingredients2 servings
| Coconut oil | 60 g |
| Erythritol | 30 g |
| Peanut butter | 120 g |
| Product release: | 210 g |
Cooking time
| Blend with a blender | 5 min |
| Freeze | 30 min |
35 min | |
|---|---|
Inventory: Oven, Mixer
Difficulty: simple
Ingredients2 servings
| Almond flour | 85 g |
| Egg ? | 100 g |
| Vanilla | 5 g |
| Baking powder without starch | 5 g |
| Cooking salt | 1 g |
| Butter | 28 g |
| Soft cheese | 60 g |
| Erythritol | 120 g |
| Product release: | 404 g |
Cooking time
| Whisk with a mixer | 10 min |
| Mix the ingredients | 5 min |
| Bake | 25 min |
| Cool down | 10 min |
40 min - 50 min | |
|---|---|
Cookie
Inventory: Oven, Mixer
Difficulty: simple
Ingredients4 servings
| Pumpkin | 56 g |
| Butter | 56 g |
| Almond flour | 115 g |
| Erythritol | 60 g |
| Egg ? | 50 g |
| Vanilla | 2 g |
| 85% chocolate ? | 130 g |
| Baking powder without starch | 2 g |
| Product release: | 471 g |
Cooking time
| Whisk with a mixer | 10 min |
| Mix the ingredients | 5 min |
| Cooking | 5 min |
| Bake in the oven | 25 min |
| Let it stand | 10 min |
45 min - 55 min | |
|---|---|
Show more