Sauces and Dressings p. 3

A source of fiber and antioxidants, celery salt helps maintain water-salt balance and improves digestion. It has a bright flavor that enhances other dishes, making it perfect for seasoning.

Source of antioxidants and omega-3, this marinade improves digestion and supports heart health. The sweet and sour taste with hints of spiciness makes it perfect for adding brightness to fish and seafood.

A source of healthy fats and antioxidants, garlic oil supports the immune system and improves digestion. Its rich flavor adds aroma and depth to dishes, making it perfect for salad dressings.

A source of plant protein and fiber, hummus supports gut health and blood sugar levels. Its creamy texture and sweet-and-sour taste make it a great addition to any dish.

A source of vitamins and antioxidants, this sauce enriches dishes with a vibrant flavor and creamy texture thanks to sour cream. Ideal for improving digestion and maintaining heart health.

A source of healthy fats and protein, this cashew mayonnaise is rich in antioxidants and vitamins, giving dishes a creamy texture and a light citrus flavor. Perfect for vegan diets and adding to salads.

A source of healthy fats and protein, this sauce has a creamy texture and rich flavor. Perfect for dressing salads and dishes, enriching them with beneficial nutrients.

A source of healthy fats and protein, this quail egg mayonnaise has a rich flavor and creamy texture. It is perfect for dressing salads and adding to dishes while supporting a keto diet.

A source of healthy fats and fiber, this sauce is rich in antioxidants and vitamins, has a creamy texture and refreshing taste, and is perfect for dressing salads and dishes on a keto diet.

A source of healthy fats and vitamin C, this sauce has a refreshing lemon flavor that perfectly complements dishes and aids digestion. The cream adds a creamy texture and richness.

A source of healthy fats and collagen, this sauce supports joint and skin health. The combination of kaymak and olive oil gives it a creamy texture and rich flavor, perfectly complementing dishes.

A source of healthy fats and antioxidants, this creamy sauce has a rich flavor thanks to garlic and thyme. It is perfect for adding to dishes to enhance their nutritional value and aroma.

A source of protein and collagen from bone broth, mushrooms, and cream, this sauce is rich in antioxidants and vitamins, has a rich flavor and creamy texture, perfectly complementing meat dishes.

A source of vitamin C and antioxidants, this dish has a vibrant spicy flavor and aroma thanks to chili and spices. Olive oil adds healthy fats, supporting heart health.

A source of antioxidants and probiotics, this teriyaki sauce is enriched with garlic and ginger, which helps strengthen the immune system. The sweetness of erythritol makes it a delicious addition to dishes, perfectly suitable for a keto diet.