Salads p. 2

Recipes found: 71
Tuna and sun-dried tomato salad in avocado
SaladsSnacks
A source of healthy fats, protein, and antioxidants, this salad has a rich flavor thanks to the combination of tuna and sun-dried tomatoes. Ideal for maintaining energy and improving digestion.
simple
2 servings
Avocado 1 pcs.
Tuna100 
Sun-dried tomatoes 5 tbsp
Olives 4 pcs.
Red onion 1/8 pcs.
Lemon 1/8 pcs.
Sesame 1 tsp.
378
Slice5
Mix5
10 
Mushroom carpaccio
SaladsSnacks
A source of antioxidants and fiber, this dish supports heart and digestive health. The refreshing taste of lemon and basil combined with tender mushrooms makes it ideal for a light snack or appetizer.
simple
4 servings
Mushroom 300 
Lemon 1/8 pcs.
Arugula10 
Preparation of sauce
Tomato 1 pcs.
Bulgarian pepper 1/2 pcs.
Olive oil 2 tbsp
Basil10 
Apple cider vinegar 1 tsp.
Cooking salt to taste
Black pepper to taste
530
Slice15
Mix10
Cooking5
30 
Salmon salad with avocado
Salads
A source of omega-3 fatty acids, fiber, and antioxidants, this salad promotes heart health and improves metabolism. The delicate taste of salmon and the creamy texture of avocado create a harmonious combination.
simple
2 servings
Salmon200 
Avocado 1 pcs.
Cucumbers 1 pcs.
Red onion 1/4 pcs.
Truffle oil 1 tbsp
589
Slice10
Cooking5
15 
Vinaigrette
Salads
A source of fiber, vitamins, and antioxidants, this salad supports digestive health and strengthens the immune system. The vibrant taste of beets and sauerkraut makes it refreshing and hearty. Ideal for vegetarians and those who watch their diet.
simple
8 servings
To boil
Slice15
15 
Salad with tongue
Salads
A source of protein and iron, this salad helps maintain muscle mass and improve blood formation. Fresh cucumbers and lemon give the dish lightness and a refreshing taste, making it perfect for a light lunch.
simple
4 servings
Beef tongue1
Cucumbers 1 pcs.
Red onion 1/2 pcs.
Olive oil 2 tbsp
Lemon 1/8 pcs.
Cooking salt to taste
1 245
To boil20
To boil
Slice10
Mix5
35  - 3  35 
Crab salad with Beijing cabbage, pine nuts, and avocado.
SaladsRefrigerated
A source of protein and healthy fats, this salad supports heart health and promotes satiety. Rich in antioxidants and vitamins, it has a fresh taste with nutty notes, making it perfect for a light lunch.
simple
4 servings
Slice15
Cooking15
Chill in the refrigerator
30  - 2  30 
Olivier with tongue and microgreens
SaladsRefrigerated
A source of protein and healthy fats, this dish supports cardiovascular health and aids in muscle mass recovery. Delicious and hearty, it is perfect for a festive table.
simple
To boil10
Slice10
Mix10
30 
Baked cherry tomatoes
Salads
Baked cherry tomatoes, a source of vitamins C and K, antioxidants, and fiber, have a sweet taste and aroma of basil, making them an excellent side dish or snack.
Oven
simple
2 servings
Cherry tomatoes 300 
Green onion 1.4 pcs.
Basil
315
Cooking5
Bake in the oven10
15 
Raw zucchini salad with liver, spinach, and cashews
Salads
A source of high-quality protein and vitamins A, C, and K, this salad combines the delicate flavor of zucchini with the richness of liver, enriched with crunchy cashews and the freshness of spinach. Ideal for maintaining energy and liver health.
Vegetable peeler
simple
4 servings
Chicken liver 8 pcs.
Zucchini 3/4 pcs.
Spinach70 
Quail eggs 4.4 pcs.
Cashew 30 
Olive oil 1.5 tbsp
Sesame 1.7 tsp.
Lemon 1/8 pcs.
Cooking salt to taste
523
To boil20
Slice10
Cooking10
40 
Salad with bacon and roasted pumpkin
Salads
A source of fiber and antioxidants, this salad with bacon and roasted pumpkin supports heart and immune system health. The combination of sweet pumpkin and salty bacon creates a harmonious flavor, while the seeds add a crunchy texture. Perfect for a balanced lunch or dinner.
Oven
simple
Ingredients
Slice5
Bake in the oven10
Fry7
To boil6
Mix10
38 
Warm salad with roasted pumpkin
SaladsSourSweetWarm
A source of fiber, vitamins, and antioxidants, this warm salad with roasted pumpkin aids digestion and strengthens the immune system. The combination of the sweetness of pumpkin and orange with the saltiness of feta creates a harmonious flavor, perfect for a light lunch or dinner.
Oven
medium
8 servings
Pumpkin600 
Cherry tomatoes 200 
Feta 200
Iceberg lettuce 1/3 pcs.
Cabbage 1/8 pcs.
Orange 1/2 pcs.
Pumpkin seeds 50 
Olive oil 2 tbsp
Stevia 1.5 tbsp
Dill10 
Parsley10 
Cilantro10 
Mint10 
Garlic 1 pcs.
Black pepper to taste
Cooking salt to taste
Cinnamon to taste
Preparation of dressing
Olive oil 4.7 tbsp
Cranberry 40 
Lemon 1/4 pcs.
Soy sauce (sugar-free) 2 tbsp
Acacia honey 1.4 tsp.
1 747
Slice15
Mix5
Bake in the oven15
Mix10
Cooking5
10
Cooking15
Fry5
Cooking15
35 
Squid salad
SaladsRefrigerated
A source of protein and omega-3, this squid salad is rich in antioxidants and vitamins that support skin and heart health. The refreshing taste of cucumbers and lemon makes it perfect for a light lunch.
simple
Ingredients
Cucumbers 1.7 pcs.
Squid 1 pcs.
Iceberg lettuce 1/8 pcs.
Soy sauce (sugar-free) 2 tbsp
Olive oil 1 tbsp
Garlic 1 pcs.
Lemon 1/8 pcs.
Cooking salt to taste
555
Cooking5
Boil5
To boil1
10
Slice5
Mix5
21  - 31 
Beef and green bean salad
SaladsRefrigerated
A source of protein and iron, this salad supports muscle and cardiovascular health. Green beans add fiber and vitamins, while the combination of ingredients creates a rich flavor. Ideal for balanced nutrition.
simple
4 servings
Green beans 300 
Beef180 
Tomato 1.5 pcs.
Egg 2 pcs.
Cream cheese30 
Sour cream 30% 1.1 tbsp
Soy sauce (sugar-free) 2 tsp.
Dijon mustard 3/4 tsp.
Lemon 1/8 pcs.
Cooking salt to taste
800
To boil6
Slice5
Mix5
16 
Classic Caprese Salad
SaladsRefrigerated
A source of antioxidants and vitamins, this salad supports heart health and improves digestion. The combination of fresh tomatoes, mozzarella, and olive oil creates a harmonious flavor, perfect for a light snack or side dish.
simple
2 servings
Cherry tomatoes 200 
Mozzarella100 
Olives 5 pcs.
Olive oil 1 tsp.
Basil
Black pepper 1/8 tsp.
Cooking salt to taste
331.3
Slice10
Mix5
15 
Shrimp and avocado salad
SaladsSnacksRefrigerated
A source of healthy fats and protein, this salad promotes heart health and helps maintain blood sugar levels. The delicate taste of shrimp and the creamy texture of avocado make it perfect for a light dinner.
simple
2 servings
Avocado 1 pcs.
Shrimp 150 
Iceberg lettuce 1/8 pcs.
Cucumbers 1/3 pcs.
Greek yogurt 3.3 tbsp
Lemon 1/8 pcs.
Dill
Sea salt to taste
Black pepper to taste
510
Slice10
Mix5
15 
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