Salads p. 2

Baked cherry tomatoes, a source of vitamins C and K, antioxidants, and fiber, have a sweet taste and aroma of basil, making them an excellent side dish or snack.

A source of high-quality protein and vitamins A, C, and K, this salad combines the delicate flavor of zucchini with the richness of liver, enriched with crunchy cashews and the freshness of spinach. Ideal for maintaining energy and liver health.

A source of fiber and antioxidants, this salad with bacon and roasted pumpkin supports heart and immune system health. The combination of sweet pumpkin and salty bacon creates a harmonious flavor, while the seeds add a crunchy texture. Perfect for a balanced lunch or dinner.

A source of fiber, vitamins, and antioxidants, this warm salad with roasted pumpkin aids digestion and strengthens the immune system. The combination of the sweetness of pumpkin and orange with the saltiness of feta creates a harmonious flavor, perfect for a light lunch or dinner.

A source of protein and omega-3, this squid salad is rich in antioxidants and vitamins that support skin and heart health. The refreshing taste of cucumbers and lemon makes it perfect for a light lunch.

A source of protein and iron, this salad supports muscle and cardiovascular health. Green beans add fiber and vitamins, while the combination of ingredients creates a rich flavor. Ideal for balanced nutrition.

A source of antioxidants and vitamins, this salad supports heart health and improves digestion. The combination of fresh tomatoes, mozzarella, and olive oil creates a harmonious flavor, perfect for a light snack or side dish.

A source of healthy fats and protein, this salad promotes heart health and helps maintain blood sugar levels. The delicate taste of shrimp and the creamy texture of avocado make it perfect for a light dinner.

A source of vitamins and antioxidants, this salad supports the immune system and improves digestion. Berries add sweetness and vibrant flavor, while olive oil provides healthy fats. Perfect for a light dinner or snack.

A source of plant protein and fiber, this salad promotes digestive health and helps maintain blood sugar levels. Its refreshing taste, thanks to the combination of olive oil and spices, makes it perfect for a light snack or side dish.

A source of fiber, vitamins, and antioxidants, this salad promotes digestion and supports the immune system. Its fresh taste and aromatic herbs make it a great addition to any dish.

A source of protein and healthy fats, this warm chicken breast salad helps maintain muscle mass and improve metabolism. Rich in antioxidants and vitamins, it has a rich flavor thanks to the combination of olive oil, lemon, and Dijon mustard, making it ideal for a keto diet.

A source of protein, omega-3 fatty acids, and vitamins, this salad supports heart and brain health. The vibrant taste of tuna and olives combined with lemon and mustard makes it refreshing and satisfying. Ideal for a keto diet.

A source of iron and B vitamins, this warm salad with chicken liver and apple supports blood health and the immune system. Apples add sweetness and freshness, while arugula adds a piquant touch, creating a harmonious blend of flavors. Perfect for a light dinner or lunch, nourishing the body with beneficial nutrients.

A source of fiber and vitamins, this salad combines crunchy cabbage, sweet apples, and nuts, giving it a rich flavor. Healthy fats from sour cream and nuts support heart health.